Slow Food reviews Laudato® on the Guide of Extra Virgin Olive Oils 2015. A gratifying highlighting for Gabrielloni putting effort into pursuing genuineness and taste.
In last pages of Dove monthly, issued on May, you will find a brief highlighting of our Al Crepuscolo Agritourism, location where Gabrielloni products are tried out directly.
The Atlas of Italian olive oils, published this year by the well-known Mondadori publishing house, has inserted Laudato® among one hundred olive oils most symbolic for Italy.
We're attending TUTTOFOOD 2015 in Milano from 3 to 6 May: you'll find us on stand G29, hall 1. This year the agribusiness exhibition is concomitant with the first week of EXPO 2015.
We've acknowledged the news from il Resto del Carlino, one of the most ancient Italian daily newspaper. Laudato® evoo obtains a Great Mention at the last edition of Orciolo d'Oro olive oil competition.
From Giancarlo Roversi's pen, author of many books and essays, founder and director of varied cultural magazines, winner of literary and journalistic prizes, awarded by Italian Prime Minister's Office.